The Negev Wine Trail
An extraordinary journey through the Negev Desert — where ancient Nabataean spice routes, breathtaking landscapes, and the pioneering spirit of Israel’s solitary farms come together in a glass of remarkable desert wine.
Where the Desert Blooms into Wine
The story of the Negev Wine Trail is the story of making the desert bloom. Along the roads of the central Negev, a handful of solitary farms (חוות הבודדים) grew from an initiative of the Ramat Negev Regional Council — a vision to build unique agricultural-tourism ventures in one of the driest places on Earth.
Armed with Israeli innovation and drip irrigation, today’s pioneers coax concentrated, high-quality wines from the arid land — connecting modern craft to the ancient Nabataean spice routes that once crossed this same desert.
Rujum Al-Inab — the Mounds of the Grapes
The magic of the trail lies in its ancient bond with water and survival. The Nabataeans were ingenious desert farmers who harvested every drop of winter runoff behind dams and channels — growing grapes where no rain seemed to fall.
The Bedouin called the distinctive stone piles that marked these vineyards “Rujum Al-Inab” — the Mounds of the Grapes. It is living proof that the Negev is one of the world’s most ancient wine-growing regions, and that today’s farms revive a craft thousands of years old.
Carmey Avdat Farm
We begin at Carmey Avdat, one of the original solitary farms on the “Wine Route” — a family’s dream planted in the desert on the ruins of an ancient Nabataean farm.
- Meet the MakersHear the vintners’ story of dedication and the spirit of making the desert bloom.
- The Wine ExperienceTour the vineyard and boutique winery and enjoy a curated tasting of concentrated desert wines.
- A Taste of the LandSample the farm’s own products — olive oil, cheese and more.
Naot Farm
Along the road from the Telalim Junction toward Sde Boker, we reach Naot Farm — another “Wine Route” farm that blends working agriculture with warm desert hospitality.
- The Tourism ComponentSee how the farm weaves tourism into agriculture, with its own vineyards and desert lodging (zimmerim).
- Farm-to-Table LunchA special, seasonal lunch at the farm or a nearby rustic desert restaurant, from ingredients grown right here.
Vistas & Vision
We close the day at a sweeping desert viewpoint near Sde Boker, on the path toward Mitzpe Ramon.
- Ancient ContextReflect on thousands of years of desert agriculture beneath your feet.
- The Negev VisionContemplate the enduring pioneering spirit — Ben-Gurion’s dream — that still shapes the Israeli landscape.
South into the Central Negev
From the coast down to the highlands of the Ramat Negev — Carmey Avdat, Naot Farm and the vistas around Sde Boker.
Approximate route — the private itinerary is tailored to you and adapts to farm hours and conditions on the day.
Desert, Vine & Ancient Craft
Sun-ripened desert grapes, a Byzantine mosaic of the grape harvest, and the green Negev hills of spring.
Taste the Spirit of the Israeli Desert
Ready to walk the ancient Wine Route and meet the pioneers who make the desert bloom? Contact our team to plan your personalized heritage and wine tour.
- 👤 Advah Sierra · CEO of Operations
- ☎ Phone: +972-54-955-9090
- 🏢 Office: +972-54-955-9090
- ✉ Email: [email protected]
Request Your Wine Trail
Leave your details and we’ll get back to you shortly.
Frequently Asked Questions
Is this a private tour?
Yes — a fully private, personalized day for your party only, with a licensed guide and a comfortable air-conditioned vehicle, tailored to your pace and interests.
Where does the tour start?
We pick you up from your hotel and head south into the central Negev. Pickup from Tel Aviv, Jerusalem or the south can be arranged.
Are the wine tastings and lunch included?
Tastings and a farm-to-table lunch are part of the experience; exact inclusions are confirmed with your tailored offer, since farm menus and tasting options vary by season.
Is it suitable for non-drinkers?
Absolutely. The farms also offer olive oil, cheese, juices and the stories of desert agriculture — the day is a heritage experience as much as a wine one.
When is the best time to visit?
The Negev is beautiful year-round. Spring brings green hills and wildflowers; autumn brings the harvest. Summers are hot but dry, and the farms are welcoming in every season.
How do I book?
Leave your details in the form above or call Advah at +972-54-955-9090, and we’ll build the day around you.







